Lurch is the lowest form of human life on the planet. Be that as it may, Africa is indeed an example of unsustainable population growth. But that doesn’t apply to white Europeans, who are the target for a huge population cull according to the Biden regime.
“I’ve been to a number of African countries where they’re very proud of their increased birth rate but the fact is, it’s unsustainable for life today, let alone when you add the future numbers,” Kerry said. “I’m not recommending the population go down,” the 79-year-old added. “I think we have the life we have on the planet. And we have to respect life and we could do it in so many better ways than we’re doing now.”
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During a 2021 interview Kerry responded, “not necessarily,” when asked by the BBC’s Andrew Marr, “Isn’t the brutal truth, Mr Kerry, that Americans have just got to eat less meat” due to agricultural emissions?
— Breitbart News (@BreitbartNews) May 30, 2022
“There is a lot of research being done now that will change both the way meat is produced, cattle are herded and fed. Research is being done that actually reduces the amount of methane,” Kerry continued to answer, as Breitbart News reported.
Kerry then admitted, “We don’t know some of the answers.” He went on to explain:
But I guarantee you that the United States of America is not only setting a goal but is moving rapidly on track to reduce all of our emissions, become carbon free in the power sector by 2035 and to do what other countries are doing also, Europe and elsewhere, to move as rapidly as possible to net zero.
One European country already racing to change the eating habits of its population is Norway.
File/John Kerry plays cards on board his family’s private jet enroute to Albuquerque, New Mexico from Minneapolis on May 4, 2004. (Paula Bronstein/Getty Images)
According to a report published by Norway’s environment agency Friday, the country could reduce an equivalent of 4.5 million tonnes of carbon emissions between 2024-2030 if its population of 5.5 million followed nutrition guidance by health authorities.
That guidance would see the biggest meat eaters reduce their intake to under 500 grams of red meat per week.